Sale of Food Act (Chapter 283): Primary legislation governing food safety and standards in Singapore, including regulations for food handling, preparation, and sale
Food Regulations: Detailed regulations under the Sale of Food Act covering food standards, additives, labeling, and specific requirements for different food categories
Environmental Public Health Act: Legislation covering public health aspects of food establishments, including cleanliness and hygiene standards
Food Safety and Control (Food Establishments) Regulations: Specific regulations governing food establishment operations, licensing, and compliance requirements
Consumer Protection (Fair Trading) Act: Legislation protecting consumers against unfair practices and ensuring fair trading terms in contracts
Unfair Contract Terms Act: Law regulating unfair terms in contracts and protecting parties from unreasonable contract provisions
Contract Law (Common Law): General principles of contract law based on Singapore's common law system, governing formation and enforcement of contracts
Personal Data Protection Act 2012: Legislation governing the collection, use, and disclosure of personal data in Singapore
Civil Law Act: Fundamental legislation governing civil matters including liability and contractual relationships
Singapore Food Agency Guidelines: Regulatory guidelines and standards set by SFA for food safety, handling, and industry practices
Food Hygiene Regulations: Specific regulations concerning food hygiene practices, standards, and requirements for food handlers
Food Labeling Requirements: Standards and regulations for food labeling, including ingredient lists, allergen warnings, and nutritional information
